Healthcare Program Diploma

Food Service Worker

A comprehensive yet short-term program focused on equipping students with knowledge and skills to be effective inter- professional health care worker. Content of the program includes therapeutic diets and nutrition, food preparation and safety practices enhancing the customer service.

About this Program

The Food Service Worker (FSW) program is designed for individuals who wish to become effective members of a food service team within a health-care organization. Students receive target training in areas such as safe food handling, food service, sanitation, nutrition and quantity food preparation. The program includes a practicum placement term in a healthcare facility, which provides students with vast hands-on experience that meets current government standards and employer requirements. Successful graduates find employment in: Hospitals, Long Term Care Institutions, Special Care Homes and Integrated Care Facilities.

Learn More About The Program

Type of Program

On completion of this program, Student will be awarded an Diploma.

Length of Program

This program is 3 Months(Full-time) to 5 Months (Part-time) of consecutive learning.

Availability of Program

Inquire for next available start date. Enrollment almost every month!

Financial Aid options available.

Areas of Focus

What will I be Learning?

Some key components include:

Communication & Customer Service
Role of a Food Service Employee
Sanitation Concepts and Procedures
Safe Food Handling Practices
Principles of Nutrition
Principles of Diet Therapy
Menu Planning
Food Procurement
Quantity Food Preparation

Career Options

What Jobs will this program get me?

We get you career-ready for:

Career Outlook

As a graduate of this program, you may find employment in a range of hospitality jobs. Our program prepares you to find job opportunities at public or private sectors as a Food Service Worker.